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About
Restaurant A Contre Courant Cancale
Welcome to Restaurant A Contre Courant Cancale, a gem tucked away in the charming town of Cancale, France. Located at 3 Pl. du Calvaire, 35260 Cancale, this traditional French West Coast establishment promises an unforgettable culinary experience that seamlessly blends ambiance, freshness, and impeccable service.
As you enter, the vibrant atmosphere envelops you. The sounds of laughter and the clinking of glasses create a lively backdrop, indicative of the restaurant's popularity. Visitors rave about the stunning seafood platters, showcasing the treasures of the nearby waters. Imagine savoring oysters so fresh they transport you directly to the sea. Customers like Yecheng Shen praise standout dishes such as perfectly prepared foie gras, alongside an array of shellfish that speaks to the region's rich maritime culture.
The commitment to quality is evident in every bite. Diners are often delighted by the quick service and the welcoming nature of the staff. For instance, Smile Ba recounts a heartwarming experience where the staff went above and beyond to accommodate them, ensuring they enjoyed a meal of spider crab and lobster, with the staff even tying cloths around their necks for a reason that soon became clear—an intimate touch that transformed their meal into a memorable adventure. This attention to detail enhances the dining experience, as the knowledgeable staff is eager to guide patrons through the intricacies of enjoying local delicacies like whelks.
With rave reviews highlighting not only the excellent food but also the friendly and attentive service, it’s clear that Restaurant A Contre Courant Cancale is more than just a dining destination; it is a celebration of flavors that leaves a lasting impression. Whether you are enjoying the renowned seafood platters or experiencing the culinary guidance of the staff, every visit is an opportunity to create cherished memories. In a world of dining options, this establishment stands out as a haven for seafood lovers and culinary adventurers alike.
The warmth of Cancale is mirrored in its signature restaurant, beckoning you to discover the rich flavors of the French coast. Make your way to Restaurant A Contre Courant Cancale for a taste that is as beautiful as the coastline it represents. Remember to book your table or simply stride in to witness the friendly hustle and bustle that defines this remarkable locale.
People talk
Our Guestbook
“ One of the places in Cancale to go to. Incredible and fresh seafood platters. Quick service, always full and noisy. Some seats outside. ”
“ I like a lot for the seafood plate for 2 people the oysters is nicer than the local market in Cancale I had and the service is very nice ”
“ We researched the best seafood spots in Cancale, and this restaurant consistently came up. The oysters lived up to the hype—exceptionally fresh and melt-in-your-mouth tender. That said, there was a slight mix-up with our order, likely due to how busy the evening was. The skate wing was generous in portion but had a chewy, fatty texture that may not be for everyone. The cider was excellent and definitely worth trying—we shared a bottle. Overall, the service and oysters stood out, but the rest of the meal was solid rather than exceptional. ”
“ We had an amazing lunch at A Contre Courant in Cancale. Even though we hadn’t booked and the restaurant was packed, the staff went out of their way to find us a table. Their friendliness and attentiveness throughout the meal truly went above and beyond. We ordered the spider crab and lobster, and everything was delicious. When our waitress tied cloths around our necks, we laughed, but soon realized it was for a good reason. She also noticed our curiosity about whelks and brought us a taste, showing us exactly how to enjoy them. Another team member helped us with the crab, guiding us patiently as it was our first time. The staff made the whole experience unforgettable, and we can’t recommend this place enough. ”
“ I had the menu plat and dessert with the fish of the day. It was salmon and it was so fresh and well cooked. My husband had the seafood platter to start and mussels. Everything was so good. The servers are so friendly and the ambiance is wonderful. ”
“ The food was really excellent. Really! The service was really fast and the staff ultra friendly. A top experience, top quality and very reasonable price. Highly recommended. Bravo ”
“ We had a truly wonderful meal at this traditional French West Coast restaurant. The foie gras was a standout, perfectly prepared and incredibly tasty. We also thoroughly enjoyed the oysters, which were wonderfully fresh. From start to finish, everything about our dining experience was excellent. ”
“ The food was fresh and very well prepared, with simple yet delicious recipes. Prices are fair and match the quality of the products. Service was impressively fast – we only waited a few minutes even without a reservation. We enjoyed it so much that we came back a second time! The staff were fantastic: friendly, helpful, professional, and efficient. Highly recommended! ”